Easter Brunch Buffet
Join us on Easter Sunday at Table Nineteen: Victoria for our Easter Brunch Buffet!
SUNDAY, APRIL 9th
Two seatings: 10am | 12:30pm
$59 per person
Kids 6-12: $25
5 and Under: FREE
Kids 6-12: $25
5 and Under: FREE
** RESERVATIONS REQUIRED **
MENU
TO START
juices + coffee station
fresh baked pastries + muffins
granola + yogurt
SALADS
mediterranean pasta salad
watermelon + feta salad
heirloom tomato + bocconcini
pear + arugula salad
fresh fruit + berry salad
PLATTERS
west coast seafood display
poached prawns, crab legs, albacore tuna, smoked + candied salmon
poached prawns, crab legs, albacore tuna, smoked + candied salmon
charcuterie board
artisan cheeses, dry cured meats, olives, pickles
artisan cheeses, dry cured meats, olives, pickles
CHEF ATTENDED STATIONS
made-to-order omelettes
prime rib + ham carvery
HOT ENTRÉES
eggs benedict
belgian liege waffles
strawberries + whip cream
strawberries + whip cream
herb roasted potatoes
smoked bacon + sausage
4 cheese pesto tortellini
TO FINISH
lemon meringue
pies + cakes
dessert bars, macaron
*prices subject to applicable taxes + gratuity
Reservations only available by phone at 250-474-3673 ext 3
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